We realized for meeting the rapidly increasing demand for vegetables, the farmers resort to the use of harmful pesticides. This happens at the cost of compromising their yield’s quality.
We understood these chemicals have harmful effects not just on the crops, but also on the consumers. We witness everyday, a rise of health issues among consumers, stemming from eating chemically-grown vegetables.
At Farmcult, we want to bring back the nostalgic days when vegetables tasted heavenly, free of chemicals. We want to instill the practice of eating freshly reaped vegetables that affects the body and mind of our consumers in a healthy way. We strongly believe that change begins at home. If we want to eat fresh and organic vegetables, then we will have to actively take steps to find a source that reaps fresh.
The self-cultivated crops in our farm in Punjab are grown with utmost care. They are premium quality, minus the exorbitant price. No longer will you have to worry about daily price fluctuations of vegetables. We will deliver the naturally grown, chemically safe vegetables directly from the farm to your door, at a fixed monthly price.
We strive to build a trust-worthy relationship with our customers and commitment to deliver fresh and healthy food.
– Pritpal Singh, Founder and CEO Farmcult